W GUANGZHOU - YAN YU 
26 Xian Cun Road, Pearl River New Town, Tianhe District · 天河区珠江新城冼村路26号 · Guangzhou 广州  · 
China · 
Phone: +86 20 6680 7828 · 
Fax: +86 20 6680 7837 · 
Language
中文(简体)
English

MEET OUR CHEFS AT YAN YU

JEREME LEUNG

As one of the most creative Asian pioneer of Modern Chinese Cuisines, Mr. Jereme Leung is one of the pioneer chef who perfectly blends the concept of Modern Chinese Cuisines with classical Chinese provincial food.

In his creation of new Chinese cuisines, in order to deepen the understanding of food materials and traditional cooking skills of Chinese cuisines, Mr. Jereme Leung started to explore different food materials and cooking skills in different regions in China since the early 1990s.

Mr. Jereme Leung has served many famous five star hotels; In 2000, Leung joined the ranks of culinary supernovas like Charlie Trotter, Paul Bocuse, Wolfgang Puck and Jean-Georges Vongerichten when The American Academy of Hospitality Science conferred upon him the Five Star Diamond Award, naming him one of the "World's Best Chefs" and established his own “JL Concepts Limited” which to provide food service consulting for top restaurants around the world.

He participated in the shooting of “A Bite of China” (Episode 5), a large cuisine documentary of CCTV Channel 1 in 2012.

Mr. Jereme Leung stirred up great enthusiasm for “Modern Chinese Cuisines” around the world and set excellent examples with the integration of traditional Chinese cuisines with international element.

 

 

 

Jereme Leung

Jereme Leung

Reserve a table at Yan Yu, please contact us:
Phone: 86 20 6680 7828
Email: yanyu.wgz@whotels.com